As you all know, I am partaking in a community called ChefTalk and I asked a few questions and made a few comments here and there.
I made a slightly embarrassing blunder in while obtaining recipes for avocados, I implied that the fat in avocados weren't healthy (oops!). But after a few snarky responses that avocados are indeed healthy, a few people managed to give me a few suggestions and recipes. Some sounded interesting, like avocado chocolate mousse (say, what?) and some were heard of, such as adding avocados to a Mexican pizza.
Either way, the community has been helpful (minus a few snarky people!) in helping me obtain some easy starter recipes that I can't wait to try out!
Snark is always a good sign that you've found a public community. You're in for a rough ride if it's hard to distinguish between sarcasm and mean-spiritedness, and context can sometimes be difficult to interpret.
ReplyDeleteAlso, while I'm not a huge fan of avocados, I'm always amazed at the versatility chefs have when turning one ingredient into multiple dishes. It's why I like shows such as "Chopped" and "Iron Chef".